HOW TO MAKE Homemade Oreo Cookies UTKARSH BLOG
HOW TO MAKE Homemade Oreo Cookies UTKARSH BLOG
As I voyaged, I understood like never before the amount I miss my own kitchen. In the event that you visit the nation, say, 10-15 days, you essentially don't see the shortfall of a kitchen. You enjoy a reprieve from cooking, get to know neighborhood food, goods and you can just top off with organic product from the morning market. However, on the off chance that you are on a drawn out movement get-away, obviously you need a kitchen. And afterward it starts: you need gas, you need a vegan pot and skillet, a blender, dishes. Obviously, a few houses or guesthouses have a portion of the basics, yet every master will miss something. So the culinary wheel of samsara is effectively turning in the new spot. Simultaneously, you are attempting to set aside cash, in light of the fact that in 3 months you should sell or appropriate everything! Gracious Gods!
For what reason am I? The way that motivation for another formula or just to impart something delightful to you doesn't come so frequently. Since the conditions are generally so erratic!
For shooting, I some of the time convey dishes from the folks or from the cellar (there used to be a bistro there), I need to run to and fro without fail (and swing my legs). Thus with each new formula. So value your kitchens. Value that you have your own culinary office and it is just yours! Also, I went to drink tea with a heavenly treat, which I wish you as well 😉
Formula:
200 gr. flour
3 tbsp cocoa
100 g Sahara
1/4 tsp pop
1/4 tsp salt
vanillin or coconut powder
50 gr. spread
3 tbsp. l. yogurt
For filling:
50 gr. powdered sugar
50 gr. spread
coconut powder or vanilla
In the first place, blend 5 dry fixings and mix them well.
In a different bowl, blend the spread and yogurt in with a fork or a blender.
We work the batter.
We make a ball out of the mixture, put it in a pack and put it in the cooler for 30 minutes.
Making the filling. Blend oil, powder and coconut powder.
At the point when the mixture is implanted, carry it out and cut out the circles.
Oil a preparing sheet with oil, spread out our circles.
Prepare treats in a preheated stove at 180 C for 10 minutes.
After we stand by 10 minutes and move it to a plate.
Oil the treats with the filling and cover each with another treat.
Keep refrigerated!
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